Est. on your corner since day one
Slow mornings start
with a warm cup and a glaze.
Small-batch roasted coffee and doughnuts fried and glazed fresh every morning, right here in Ikoyi.
On the counter
Today's menu
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Classic Glazed
₦1,500Yeast-raised, dipped in warm vanilla glaze while it's still hot.
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Chocolate Drizzle
₦1,700Old-fashioned cake doughnut, dark chocolate drizzle, sea salt.
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Strawberry Sprinkle
₦1,700Pink strawberry icing, rainbow sprinkles, entirely too much fun.
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Cardamom Old-Fashioned
₦1,600Dense cake doughnut, cardamom sugar crust, a nod to the bun recipe we grew up on.
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Lemon Glaze
₦1,600Bright lemon icing over a pillowy yeast base — sharp enough to cut the coffee.
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Jam-Filled
₦1,800Pillow-soft dough, a generous core of raspberry jam, dusted in sugar.
Our story
A little counter with big mornings.
Milk & Bean opened as a two-table counter with one goal: pour coffee worth slowing down for, next to a doughnut worth the extra napkin. We roast in small batches, fry and glaze before sunrise, and know most of our regulars by their order.
No rush, no gimmicks — just good coffee, warm dough, and a seat by the window whenever you need one.
Save a seat
Reserve a table
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Hours
- Mon – Fri
- 7:00 AM – 7:00 PM
- Saturday
- 8:00 AM – 7:00 PM
- Sunday
- 9:00 AM – 4:00 PM
Visit
39 Glover StreetIkoyi, Lagos, Nigeria
+234 809 123 4567
hello@milkandbean.example
Pin is an approximate street-level location — see map.js for how it was geocoded.